India Plantation Mysore is a good daily coffee characterized by a good body, and balanced taste with pronounced nuances of nuts, caramel, and spices. There is background acidity. It is a seemingly unpretentious coffee that carries a heart of nuts and spices with a light citrus on the surface.
Suitable for espresso, cezve, gives a delicious taste of cappuccino.
Type: Arabica
Baking level: FULL CITI / MEDIUM +
Origin: India
Harvest: LOT 24
Drying process: Washed nut
Quality: Specialty coffee - very good