India Plantation Mysore is a good daily coffee characterized by a good body, balanced taste with pronounced nuances of nuts, caramel, spices. There is background acidity. A seemingly unpretentious coffee that carries a heart of nuts and spices with a light citrus on the surface.
Suitable for espresso, cezve, gives a very good taste of cappuccino.
Type: Arabica
Baking level: FULL CITI / MEDIUM +
Origin: India
Harvest: LOT 23
Drying process: Washed nut
Quality: Specialty coffee - very good