Costa Rica Tarrazu Tirra is an exceptional, specialty coffee with flowing flavors from berries to chocolate. It has an intense aroma and what an aftertaste.
The feeling that this special coffee evokes is of velvet on the tongue, extremely gentle and pleasant. In a very elegant way, the fermented flavors from the NATURAL drying process spill out, reminiscent of berries that flow into cocoa.
The coffee is suitable for both espresso and filter.
Type: Arabica
Baking level: LIGHT
Origin: Costa Rica
Vintage: LOT 22
Drying process: NATURAL process
Quality: Specialty coffee - excellence
Main flavors: Cherry, raspberry, cocoa, spices.
Costa Rica Tarrazu Tirra is an exceptional, specialty coffee with flowing flavors from berries to chocolate. It has an intense aroma and what an aftertaste.
The feeling that this special coffee evokes is of velvet on the tongue, extremely gentle and pleasant. In a very elegant way, the fermented flavors from the NATURAL drying process spill out, reminiscent of berries that flow into cocoa.
The coffee is suitable for both espresso and filter.
Type: Arabica
Baking level: LIGHT
Origin: Costa Rica
Vintage: LOT 22
Drying process: NATURAL process
Quality: Specialty coffee - excellence
Main flavors: Cherry, raspberry, cocoa, spices.
